Peach Cobbler
By little black duck
July 2, 2007
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After making fried lemon boneless chicken breast, as well as an asparagus mushroom rice concoction, I felt like a peach cobbler. The peaches are from a can and of the raspberry infused type. The cobbler, of course, is homemade. Anyone want a bowlful? I have vanilla ice cream, you know, if you think it’s necessary.
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